A year in the life of a (gluten free) kitchen
Gluten-free living, cooking, baking, recipes, and tips.
Wednesday, March 23, 2011
Day One hundred and seventy-six
Dinner: Turkey hot dogs on whole grain thin/buns, steamed broccoli and carrots, cantaloupe, and grapes.
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Dinner: Turkey hot dogs on whole grain thin/buns, steamed broccoli and carrots, cantaloupe, and grapes.
No comments:
Post a Comment