Gluten-free living, cooking, baking, recipes, and tips.
Tuesday, March 29, 2011
Day One hundred and eighty-four
Dinner: Oriental express (chicken and veggie stir-fry over chow mein noodles; recipe: Annabel Karmel) and peaches. I made a double batch of this dish last week and froze one. Usually we don't eat the frozen meal so soon, but it was a perfect no-cook dinner for tonight.