A year in the life of a (gluten free) kitchen
Gluten-free living, cooking, baking, recipes, and tips.
Wednesday, March 9, 2011
Day One hundred and sixty-four
Dinner: Turkey breast (leftover from the crockpot turkey from a few days ago), baked potato with broccoli and cheese, steamed broccoli, and fresh strawberries.
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baked potato with broccoli and cheese
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