Sunday, March 20, 2011

Day One hundred and seventy-five

Breakfast: Oat bran blueberry applesauce muffins (recipe: Hodgson Mill) and fruit salad. My husband put some chocolate chips on the top of his, but they were really good even w/o the chocolate.
Dinner: We ate dinner at our friend's house, and brought this over: Fresh steamed broccoli and baby carrots, with a buttermilk-ranch dip (with pureed white beans; recipe: Deceptively Delicious).

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