Breakfast: Maple french toast sticks (with sweet potato puree; Recipe: Sneaky Chef)
Breakfast: French toast sticks, turkey bacon, pineapple, and grapes
Dinner: Fondue night. Cheese and white wine fondue
Grilled chicken and steamed broccoli, cauliflower, and carrots
Cheddar biscuits (think Red Lobster biscuits, but these are half whole wheat and all natural; recipe: Fix, Freeze, Feast)
Dinner: Cheese fondue, grilled chicken, steamed veggies, and cheddar biscuits
Last but not least, fruit salad. My husband made this- mangos, strawberries, and blueberries
Breakfast: Maple french toast sticks (with sweet potato puree; Recipe: Sneaky Chef)
Breakfast: French toast sticks, turkey bacon, pineapple, and grapes
Cheddar biscuits (think Red Lobster biscuits, but these are half whole wheat and all natural; recipe: Fix, Freeze, Feast)
Dinner: Cheese fondue, grilled chicken, steamed veggies, and cheddar biscuits
Last but not least, fruit salad. My husband made this- mangos, strawberries, and blueberries
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