A year in the life of a (gluten free) kitchen
Gluten-free living, cooking, baking, recipes, and tips.
Sunday, November 14, 2010
Day Sixty-one
Dinner: My husband's turn to cook, which means BBQ. Cheeseburgers (mine and the kids were turkey, his beef), waffle fries, steamed broccoli, and grapes.
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Dinner: My husband's turn to cook, which means BBQ. Cheeseburgers (mine and the kids were turkey, his beef), waffle fries, steamed broccoli, and grapes.
No comments:
Post a Comment