A year in the life of a (gluten free) kitchen
Gluten-free living, cooking, baking, recipes, and tips.
Wednesday, October 20, 2010
(my mom got this for me somewhere) with
sauce, turkey meatballs, green beans, and sliced pears.
Dessert: Chocolate pasta (also provided by my mom) with a white chocolate sauce that my husband made. This one was definitely an indulgence!!
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white chocolate sauce
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