Friday, April 8, 2011

Day One hundred and ninety-three

Lots of cooking in our house today...

Breakfast: Pear apricot oatmeal (recipe: Real Simple)

Before: Pizza dough (half whole wheat)

After: Risen dough

Pizza one: Half buffalo chicken pizza, half pizza marghertia, with fresh mozzarella

Pizza two: Chicken spinach alfredo with fresh mozzarella

Dinner: Homemade pizza, cantaloupe, and steamed veggies

Whole wheat oatmeal raisin cookies

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