Vanilla yogurt
Another batch of garden vegetable soup
Lunch: Garden vegetable soup (I threw in some turkey and parmesan cheese for protein), and grapes.
A double batch of Eggplant spinach rollatini-- one for tonight, one for the freezer.
Dinner: Eggplant spinach rollatini (with shredded zucchini), vegetable medley, and apples. 
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