A ridiculously simple day-- we were out at a birthday party at lunchtime, and had last night's leftovers for dinner, so there was virtually no cooking. For once, my kitchen stayed clean! Love that.
Breakfast: A massive fruit salad, which I made into kabobs for the girls.
Breakfast: Egg McMuffin. Whole grain English muffin, low-fat cheddar, and scrambled egg. Giving credit where credit is due, this was made by my husband. In our house, he is the Eggman. That, and BBQ, are his two cooking domains.
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