Day Three hundred and fifty-nine

Breakfast: Scrambled cheese eggs.

Dinner: Turkey and rice soup.  I took the stock from yesterday, tossed in some leftover turkey and steamed carrots, and voila, dinner again.

Day Two hundred and sixty-three

Breakfast: Scrambled cheese eggs, sliced peaches, and half a cheese danish (from my Dad).  We've been eating breakfast outside on the deck, hence the shadows.

Day One hundred and ninety-five

The incredible tower of waffles. These are whole grain pumpkin waffles, and there were 21 to be exact. Four of them are missing from this photo, as we'd already eaten breakfast when I took it. These waffles have been divided into four packages that are now sitting in my freezer, and will allow my waffle iron to hibernate for quite a while.

Breakfast: Waffles, scrambled cheese eggs (with extra egg whites), and cantaloupe.

Dinner: Leftover medley from the weekend.