Day Seventy-six

We've had leftovers coming out of our ears since Thanksgiving. I never thought I'd say this, but I'm so sick of sweet potatoes and turkey!! Tonight was the first night I actually made a real dinner, and there's also a breakfast sandwich my husband made. Since I had so many days of non-cooking, I'm not going to count those days, and will count today as where I last left off after last wk's Thanksgiving dinner.

Breakfast: Egg and cheese on a ciabatta roll

Dinner: Whole grain pasta in a ricotta and cheese sauce, with fresh baby spinach (recipe: Make it Fast, Cook it Slow) and then grapes

Day Fifty-four

Dinner: Calzones (whole wheat pizza dough made in the bread machine, light ricotta, light mozzarella, and pieces of turkey meatballs and broccoli. They came out pretty authentic, except for that one that popped open in the oven while it was baking.

Dinner: Calzones, dipping sauce (spaghetti sauce with some pureed butternut squash mixed in), and frozen blueberries.