Showing posts with label light alfredo. Show all posts
Showing posts with label light alfredo. Show all posts

Friday, April 1, 2011

Day One hundred and eighty-seven

Vanilla yogurt. About to go into the cooler for six hours, ala Frugal Girl's method.

Dinner: Four-cheese tortellini with fresh spinach in a light alfredo sauce, broccoli and cauliflower, and fresh pineapple.


And dinner for the meat-eater: Some kind of steak with a horseradish sauce, tortellini, vegetables, pineapple.

Thursday, February 10, 2011

Day One hundred and forty

Lunch: Garden vegetable soup, baked grilled cheese with light cheddar, and orange slices.


Dinner: Rotisserie chicken (thank you, Sam's club), whole wheat rotini with light alfredo, and sauteed spinach and carrots (thank you, husband). This was my cooking night-off.