Dinner: Tex Mex chicken (recipe: Cooking Light) over jasmine rice, served with sour cream and avocado, peas, and an apple. The recipe called for pork tenderloin, but since I don't eat pork, I used chicken breasts. My family gobbled this one up, it was a great recipe, and pretty easy.
Showing posts with label tex-mex chicken. Show all posts
Showing posts with label tex-mex chicken. Show all posts
Friday, December 10, 2010
Day Eighty-two
Dinner: Tex Mex chicken (recipe: Cooking Light) over jasmine rice, served with sour cream and avocado, peas, and an apple. The recipe called for pork tenderloin, but since I don't eat pork, I used chicken breasts. My family gobbled this one up, it was a great recipe, and pretty easy.
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