A year in the life of a (gluten free) kitchen
Gluten-free living, cooking, baking, recipes, and tips.
Showing posts with label
McCormick recipe
.
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Showing posts with label
McCormick recipe
.
Show all posts
Tuesday, July 5, 2011
Day Two hundred and sixty
Dinner: Chicken marsala (McCormick recipe, adapted for the crockpot) over egg noodles, steamed zucchini and broccoli over romaine lettuce, and watermelon. A perfect dinner to come home to after an afternoon at the pool!
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