A year in the life of a (gluten free) kitchen
Gluten-free living, cooking, baking, recipes, and tips.
Friday, January 21, 2011
Day One hundred and twenty-one
Dinner: Turkey, brown rice, and vegetable casserole; salad, and cantaloupe.
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Dinner: Turkey, brown rice, and vegetable casserole; salad, and cantaloupe.
No comments:
Post a Comment