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| (Gluten-free) Waffles, oh yeah! (An old inside joke- ask my husband). |
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| Parmesan garlic croutons (made with stale gluten-free bread). |
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| Dinner: The Big Salad (hard-boiled eggs, baby spinach, chickpeas, steamed carrots, tomatoes, red peppers, cucumbers), croutons, and homemade ranch. |
Breakfast: Whole wheat banana sweet potato waffles (recipe: Sneaky Chef) and fruit salad. 
Dinner: Pizza (from Sam's Club) enhanced with fresh broccoli and mushrooms, a side salad (thanks to Karen S. for the cucumber from her garden!!), and sliced apples.
Dessert: White chocolate cranberry oatmeal cookies (recipe: Annabel Karmel). My daughter wanted to have a "birthday party" for her hedgehog puppet.
